Lloyd’s Register welcomes the new edition of food safety management system ISO 22000:201820 June 2018The publication of the new edition of international food safety management system standard ISO 22000:2018 has just been announced by ISO . Increasing consumer demands for safe and sustainable food production combined with supply chains becoming more complex giving rise to fraud and the spread of disease, means that the quest for food safety has never been as acute as it is today.
Lloyd’s Register takes centre stage at Blockchain Expo series 16 April 2018Lloyd’s Register (LR) is taking centre stage at the upcoming Blockchain Expo event series in London and Amsterdam. The leading global established blockchain for business event, which will be first arriving at London’s Olympia on 18-19 April 2018, brings together industry leaders for two days of world-class content from major brands embracing and developing cutting edge blockchain technologies.
Lloyd’s Register addresses future of food audits at IFST 201811 April 2018The global food supply chain is evolving through greater transparency driven by consumer demand, new regulations such as FSMA, advances in technology and new products and services. But what does the future hold for a safer and more sustainable food supply chain?
IFE 201522 March 2015 - 25 March 2015LRQA is pleased to sponsor IFE 2015 - The International Food and Drink Event which is taking place in London on 22-25 March.
LRQA at IFE 201522 March 2015On 22-25 March, LRQA sponsored IFE 2015 - The International Food and Drink Event which took place at ExCeL London. Together with Pro2Pac and WasteWorks, this 3-in-1 event was for everyone in the food & drinks industry, and covered a full circle from farm to fork and fertiliser to fuel.
Live Food Safety Webinars: What’s new in Food Safety? 22 October 2013Get the latest information on FSSC 22000, the GFSI’s Global Markets Program and other new industry developments in this free, hour-long webinar.
BRC Food Safety Standard Issue 8 - A taste of the upcoming changesIssue 8 of the BRC Global Standard for Food Safety is expected to be published in August 2018 and Issue 7 will become redundant in February 2019, when the audits for version 8 will commence.